Recipes

Coconut Gin Old Fashioned

A modern take on your grandmother's cocktail. Drink this on your back porch as the sun sets.

2 ounces gin
1 sugar cube
2 dashes Angostura bitters
1/2 ounce JT's Coconut Water
Lime peel, for garnish
Place sugar cube in the bottom of a low-ball, add bitters and coconut water then muddle until sugar dissolves.
Add gin, stir and fill with ice and garnish with a lime twist.